Thursday, 9 April 2009

Happy Easter, blogreaders!

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So, this Easter I decided to bypass chocolate. I usually buy a million and one eggs for everyone I know but for 2009 I decided to do something a little more personal.
I corralled my Auntie Sue, a fabulous cake maker, to show me how to make some Easter cookies. I have to say, these are my icing handiworks not hers, hers are much much better.
It took me while the small hours last night but I quickly snapped these photos before my eyes closed for sleep!
Happy Easter everyone! I hope you like my Easter biscuits. And for those interested in how a true professional creates wedding cakes, cookies and favours, check out Sue's blog here.
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